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We have entered October, which brings us closer to the end of 2020. Leaves are falling, farmers are harvesting corn, gardens are being cleared out and tilled. All of these events are a sure sign that autumn is here. We went to the local u-pick orchard and picked grapes and our supply of apples. I have lots of jars of grape juice concentrate again now. We put the grapes in two big steamers/juicers and the juice comes out through a hose that we use to fill the jars. Daughter Verena went over to help daughter Elizabeth with her two bushels of grapes. Daughter Susan brought her three bushels of grapes here to can since she doesn’t have a steamer. I have two and it helps so much to be able to do two batches at a time. Susan wants to can applesauce yet. I still have enough so I didn’t get apples to can – only for fresh eating. We did also get cider. Nothing is better than a cold glass of cider and a bowl of popcorn and apples for a snack on these cold evenings.

My husband Joe started our coal stove in the basement. It was getting quite chilly in the house with rainy weather and temperatures going down in the 30s. This week is milder, and the sun is shining every day. Some windows are open, so we are debating whether to keep the stove going or letting it burn out. Our coal stove is a hopper-fed coal stove, so it doesn’t let us burn wood in it. It feels much more comfortable to work when it’s