PALM BEACH GARDENS — Seven years after opening their popular American brasserie Kitchen in West Palm Beach, Chef Matthew Byrne and his wife, Aliza, are preparing to debut the sequel.
The West Palm Beach residents will unveil their second Kitchen restaurant early next month at Alton Town Center in Palm Beach Gardens.
The eatery, which will seat 150 with ample outdoor space and a private room, joins a growing list of new restaurants at the 360,203-square-foot retail complex on Donald Ross Road.
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The location was a perfect one for the Byrnes, who were eager to expand into an area where many of their regular customers live, including nearby Jupiter.
“It’s such an amazing community there,” said Aliza Byrne, who has grown familiar with the area since her teenage sons began attending The Benjamin School. “A lot of our clients live nearby. There was such a huge demand from people who said they wished we were closer. We feel really good about it.”
Byrne said she expects to draw more year-round diners to the new Alton Town Center location, whereas the original Kitchen, at 319 Belvedere Rd., is more seasonal.
That restaurant, which has drawn a steady stream of locals and visiting VIPs since it first opened in October 2013, seated just 36 people initially and served only beer, wine and champagne for the first three years.
The Alton Town Center restaurant will have a ‘proper’ bar, Byrne said, which will allow for a bar menu and happy hour.
“We were never able to have