Japanese

Experience Quintessential Autumn at Portland Japanese Garden

  • The Famous Tree: From National Geographic to local photography shows, there’s one Japanese Maple inside the garden that is said to be the most photographed tree in America.
  • Repeat Visits are Rewarded: Portland Japanese Garden’s hilly topography means each tree in the garden has its own “moment in the sun” and progresses towards autumn splendor on its own timeline. So literally and philosophically, you won’t get the same view twice throughout the month of October.
  • Take Your Time: The Garden’s meandering paths force you to stroll slowly and notice the exquisite colors, and textures in each of the eight different garden spaces. Says Garden Curator Sadafumi Uchiyama, “Autumn is like the last bit of excitement and you enjoy the last minutes of nature before things slow down.”
  • Embracing Impermanence: In Japan, seasons are revered for their impermanence, highlighting the fragile beauty of life. “Seeing fall colors in a Japanese garden gives you a sense of connection to something bigger than yourself,” says CEO Steve Bloom. “The fleeting nature of peak fall foliage only heightens its anticipation.”

And when is peak time to see the leaves? It depends on many factors like weather and the hilly microclimate. While the City of Portland is vibrant and full of colors, Portland Japanese Garden takes just a few weeks longer to reach peak color, which typically lands in the last two weeks of October.

Portland Japanese Garden is open Wednesday-Monday and closed Tuesdays. Adult admission is $18.95, $16.95 for seniors (65+), $15.25 for students with ID, $13.50 for youths aged 6-17. Children under five are free. Tickets can be purchased at tickets.japanesegarden.org

Media Contacts: 
Megumi Kato | 503-542-0288| [email protected]   
Lisa Christy | 503-328-0050 | [email protected]

SOURCE Portland Japanese Garden

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Hotel Chinzanso’s Japanese garden is about to get even more magical with artificial fog

A dramatic fog is drifting through the garden of Hotel Chinzanso this month, transforming the Japanese landscape into a mysterious vista. The phenomenon isn’t a regular occurrence at the hotel, which is situated in the heart of Tokyo, but part of a special event for its guests to experience unkai in the city. 

Hotel Chinzanso
Photo: Hotel Chinzanso

Unkai refers to the early morning fog or low-rise clouds that, when viewed from above, resemble a ‘sea of clouds’. These clouds can be found year-round if you’re at a high enough altitude, but reach peak visibility in autumn and winter.

Hotel Chinzanso
Photo: fb.com/Hotel.Chinzanso

If you were climbing mountains just to see unkai, you’d have to be up at the crack of dawn to catch them in time. The artificial clouds at Hotel Chinzanso, however, are released throughout the day from morning to late night, so you can sleep in and still enjoy the spectacular view in the afternoon. And it gets better: after dark, 1,000 lights are lit up around the garden to illuminate the scenery and the property’s stunning three-storey pagoda. 

Hotel Chinzanso
Photo: Hotel Chinzanso

The garden is free to visit, but it’s only open to hotel guests, who can roam around the premises at their leisure. If you’re not staying the night, just dine at any of the hotel restaurants, or opt for the themed dinner at the garden terrace for a grand view of the spectacle. From October 8 to October 31, a French dinner course will be served at the garden terrace for ¥10,000. The menu includes a selection of appetisers, steak fondue and dessert; champagne, mulled wine and free-flowing drinks are included in the price. 

Before you go out, check out our guide on going out safely in Tokyo and Japan.

 

More from Time Out 

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Yoshinoya Japanese Kitchen Rewarding Employees for Voting

Yoshinoya Japanese Kitchen, known for its artisanal Japanese-inspired rice bowls, announced it is empowering team members, and rewarding guests, who make their voice heard this election year. Specifically, the company is encouraging all employees to vote, by providing voter registration resources and an extra hour of pay for team members, which they encourage be used to educate themselves on the voting process, candidates and issues.

Along with team member support and incentives, the brand is also offering guests:

  • A free order of Donut Dippers with purchase of any bowl on Election Day, November 3rd, for any guest who shows their “I Voted” sticker in restaurant, or uses code “IVOTED” on the Yoshinoya App or YoshinoyaAmerica.com
  • Free Delivery on the Yoshinoya App and YoshinoyaAmerica.com all November long

 

“We believe in the importance of individual expression and providing freedom of choice, whether it be in customizing your favorite bowl, or selecting the future leaders of this country,” says Dar Vasseghi, CEO. “Now more than ever, it’s vital that everyone has the time and resources needed to make informed decisions and cast their vote.”

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.

Source Article

Yoshinoya Japanese kitchen rewards team members and guests

(MENAFN – Caribbean News Global)
(PRNewsfoto/Yoshinoya America)

CALIFORNIA, USA – Yoshinoya Japanese Kitchen, known for its artisanal Japanese-inspired rice bowls, announced it is empowering team members, and rewarding guests, who make their voice heard this election year.

Specifically, the company is encouraging all employees to vote, by providing voter registration resources and an extra hour of pay for team members, which they encourage be used to educate themselves on the voting process, candidates and issues.

Along with team member support and incentives, the brand is also offering guests:

  • A free order of Donut Dippers with purchase of any bowl on Election Day, November 3, for any guest who shows their “I Voted” sticker in restaurant, or uses code “IVOTED” on the Yoshinoya App or YoshinoyaAmerica.com*
  • Free Delivery on the Yoshinoya App and YoshinoyaAmerica.com all November long

“We believe in the importance of individual expression and providing freedom of choice, whether it be in customizing your favorite bowl, or selecting the future leaders of this country,” said Dar Vasseghi, chief executive officer. “Now more than ever, it’s vital that everyone has the time and resources needed to make informed decisions and cast their vote.”

*One free order of Donut Dippers per person, while supplies last.

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Yoshinoya Japanese Kitchen Rewards Team Members and Guests for Making Their Voice Heard During the 2020 Election

Yoshinoya Japanese Kitchen Rewards Team Members and Guests for Making Their Voice Heard During the 2020 Election

PR Newswire

TORRANCE, Calif., Oct. 5, 2020

Company will Offer FREE Donut Dippers on Election Day for Voters

TORRANCE, Calif., Oct. 5, 2020 /PRNewswire/ — Yoshinoya Japanese Kitchen, known for its artisanal Japanese-inspired rice bowls, today announced it is empowering team members, and rewarding guests, who make their voice heard this election year. Specifically, the company is encouraging all employees to vote, by providing voter registration resources and an extra hour of pay for team members, which they encourage be used to educate themselves on the voting process, candidates and issues.

Along with team member support and incentives, the brand is also offering guests:

  • A free order of Donut Dippers with purchase of any bowl on Election Day, November 3rd, for any guest who shows their “I Voted” sticker in restaurant, or uses code “IVOTED” on the Yoshinoya App or YoshinoyaAmerica.com*

  • Free Delivery on the Yoshinoya App and YoshinoyaAmerica.com all November long

“We believe in the importance of individual expression and providing freedom of choice, whether it be in customizing your favorite bowl, or selecting the future leaders of this country,” said Dar Vasseghi, CEO. “Now more than ever, it’s vital that everyone has the time and resources needed to make informed decisions and cast their vote.”

*One free order of Donut Dippers per person, while supplies last.

About Yoshinoya
Fresh, wholesome Japanese-style cuisine is the essence of the Yoshinoya Japanese Kitchen menu. Dating back to 1899 with the opening of its first restaurant in Tokyo, Japan, Yoshinoya is among the oldest quick-service restaurant chains in operation. Throughout its century of experience, Yoshinoya continues to grow aggressively while operating or franchising more than 2,000 restaurants in Japan,