Palm

Popular West Palm eatery Kitchen set to open second location at Alton Town Center



a man and a woman standing in a room: Aliza Byrne and Chef Matthew Byrne own and operate Kitchen restaurant in West Palm Beach. [Photo by LILA PHOTO]


© [LILA PHOTO]
Aliza Byrne and Chef Matthew Byrne own and operate Kitchen restaurant in West Palm Beach. [Photo by LILA PHOTO]

PALM BEACH GARDENS — Seven years after opening their popular American brasserie Kitchen in West Palm Beach, Chef Matthew Byrne and his wife, Aliza, are preparing to debut the sequel. 

The West Palm Beach residents will unveil their second Kitchen restaurant early next month at Alton Town Center in Palm Beach Gardens.

The eatery, which will seat 150 with ample outdoor space and a private room, joins a growing list of new restaurants at the 360,203-square-foot retail complex on Donald Ross Road.

More: Gardens McDonald’s reopens dining room after $450,000 contemporary renovation

More: Miller’s Ale House to open next year at Alton Town Center in Gardens

The location was a perfect one for the Byrnes, who were eager to expand into an area where many of their regular customers live, including nearby Jupiter.

“It’s such an amazing community there,” said Aliza Byrne, who has grown familiar with the area since her teenage sons began attending The Benjamin School. “A lot of our clients live nearby. There was such a huge demand from people who said they wished we were closer. We feel really good about it.”

Byrne said she expects to draw more year-round diners to the new Alton Town Center location, whereas the original Kitchen, at 319 Belvedere Rd., is more seasonal.

That restaurant, which has drawn a steady stream of locals and visiting VIPs since it first opened in October 2013, seated just 36 people initially and served only beer, wine and champagne for the first three years.

The Alton Town Center restaurant will have a ‘proper’ bar, Byrne said, which will allow for a bar menu and happy hour.

“We were never able to have

A Palm Coast couple have the October 2020 Garden of the Month.

Submitted by Nancy Iandoli, Special to the News-Tribune
 |  The Daytona Beach News-Journal

Mavilde and Manuel Gomes of Elliot Place have been recognized as October 2020 Garden Yard Selection of the Month by The Garden Club at Palm Coast.

The couple moved from Connecticut to Palm Coast in 2004 when they retired.

On both sides of their driveway they have a stone area with newly planted orange bird of paradise, a tractor seat plant (Ligularia reniformis), and several colorful crotons, where Mavilde likes to plant two varieties together to add color and texture. Their front door garden area is neatly planted with pink curcuma ginger lilies, amaryllis, ponytail palms, two poinsettias, a plumeria, orange and white bird of paradise, pink caladium, hanging baskets with succulent varieties and two spectacular single-stemmed pom-pom-shaped yucca plants beaked with a stunning spray of bluish-green thin blades that are 2 feet long. Centered in the middle is a tranquil egg-shaped green water fountain that complements this front yard.

There are several varieties of fruit trees throughout the landscape: oranges, tangerines, lemons, bananas, guava, papaya, nespera loquat, fig and olive trees.

The backyard faces a golf course and a fishing pond so they have planted a hedge of Queen palms, bottlebrush, Phoenix roebelenii, river birch tree, fan palms, oleanders, crape myrtles, Schefflera arboricola, several crotons and bird of paradise. On the left side yard are three large staghorn ferns and a starfish cactus (Stapelia gigantea).

Mavilde is known to have a green thumb as she has much success with anything she plants. Her friends and neighbors bring over their sad plants and she always brings them back to life.

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